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食品安全自查

御品源餐饮通过ISO9001、HACCP双体系认证,形成可控的质量管理体系。严格按照CCP监控表的监控内容对每个关键控制点进行严格监控,在生产过程、检测环节和流通环节通过对标签信息的记录、传递和评估。实现供应链中原料、加工、运输、贮存、销售的跟踪管理和追溯。层层把关,从每个环节抓起,建立庞大的食品安全网,保证食品的安全与卫生。


食品安全的控制在于源头,控制的关键在于检测,为确保客户能吃到安全食品,杜绝因流程疏忽而引起的安全隐患,食品必须受到专业检测部门的检测。嵘裕餐饮建立了完善的、系统的食品检测中心,组建了高素质的检测队伍,设备先进齐全、检测项目丰富多样。从原料到成品、从环境到餐具都进行全程严格监控。


Rongyu Catering has passed ISO9001 and HACCP certification, forming a controllable quality management system. Each key control point shall be strictly monitored according tothe monitoring content of the CCP monitoring table, and the label information shall be recorded, transmitted and evaluated in the production process, detection and circulationlinks.Realize the tracking management and traceability of raw materials, processing,transportation, storage and sales in the supply chain.Check at all levels, starting from everylink, and establish a huge food safety network to ensure food safety and hygiene.


The control of food safety lies in the source, and the key of controllies in the detection.In order to ensure that customers can eat safe food and eliminate potential safety hazards caused by process negligence,food must be tested by professional detectiondepartments.Rongyu Catering has established a complete and systematic food inspection center and a high-quality inspection team with advanced and completeequipment and rich and diverse inspection items. From raw materials to finished products, from the environment to tableware, the whole process is strictly monitored.


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